Join our team at Southern Inyo Hospital in beautiful Lone Pine, California!
Be a part of TEAM HCCA at Southern Inyo Healthcare District!
HealthCare Conglomerate Associates (HCCA) is a performance driven organization dedicated to providing the highest level of service to our patients, our physicians, our teammates, and our community. HCCA's vision is to develop a high quality, affordable integrated delivery system focused on improving the wellness and health of the community. Our goal is to be recognized as the best integrated delivery system in the country by being the BEST place to work, practice and receive care.
Southern Inyo Local Healthcare District is dedicated to maintaining and improving health of residents and visitors of the District through a coordinated health program, including acute inpatient and outpatient services, skilled nursing, education, referral services, and recruitment of health care personnel, with the support of the Citizens in Support of Southern Inyo Hospital, the Inyo County Supervisors, and the voters within the Southern Inyo Healthcare District boundaries.
SIHD & HCCA are Equal Opportunity Employers!
The Registered Dietician, plans and directs preparation of diets as prescribed, and consults and counsels patients and relatives on special diet requirements.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
Establishes patient data base.
Develops and implements dietary care plan.
Formulates menus and therapeutic diets.
Controls special diet meals.
Develops food service personnel.
Educates patients and their families.
Maintains professional and technical knowledge.
Contributes to team effort.
Maintains documentation as required.
Bachelor's degree from an accredited college or university or equivalent; complete a program that is approved by the American Dietetics Association.
Two years or more as a Dietician in a hospital or long term care facility
License or Certification:
Credential as a registered Dietician (RD)
OTHER QUALIFICATIONS REQUIRED:
Ability to communicate clearly in both oral and written forms using the English language. Ability to respond to common inquiries or complaints from residents, patients, physicians, peers, regulatory agencies, or members of the business community.
Must have excellent interpersonal skills; the desire to work in a care-based setting and the ability to keep up to date with current nutrition information and research.